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Hamburger Buns, Whole Grain White, Sliced, 3.75" (#492)

Nutrition Facts

1 Hamburger Bun (51g)
Serving size
Amount per serving
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Total Sugars 1g  
Includes 1g Added Sugars 6%
Protein 3g  
Vitamin D 0mcg 0%
Calcium 16mg 4%
Iron 1mg 6%
Potassium 115mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

These buns aren't just for hamburgers! They can be used for virtually any sandwich idea. Whether it's chicken salad, a turkey burger, cold cuts or anything in between, you will always be satisfied with your meal.

General Specifications

Pack: 120/1.8 oz
Servings per Case: 120
Kosher: Kof-K
Shelf Life: 5 days at ambient. 365 days frozen.
Status: Available

School Specifications

Nutritional Ratio: 12-0-2

Grain (ounce equivalents): 1.75 Download Statement
Whole Grain: 31.81g, 100%
Combined Flour 31.81g

Whole Grain Product Icon


per serving


Whole Grain Wheat Flour, Water, Sugar, Yeast, Contains less than 2% of Calcium Propionate, Enriched Wheat Flour (Enzymes (Wheat), Salt, Monoglycerides, Sodium Stearoyl Lactylate (SSL), Ascorbic Acid (Vitamin C), Enzymes (Wheat), Soybean Oil.

Allergens & Disclosures

Contains soy and wheat ingredients. This product is processed in a facility that produces products with sesame.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.

Case Specifications

GTIN: 00737410492001
Dimensions: 22.75" x 18.75" x 7.75"
Cube: 1.913
Gross Weight: 15.71 lb
Per Pallet: 40
Tier x Height: 4 x 10
Inside Pack: 12 per bag, 10 bags per case

Case Label

Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.

Bid Specification

Bake Crafters Hamburger Buns, Whole Grain White, Sliced, 3.75"; must be whole grain rich and provide 1.75 ounce grain equivalents. Portion to provide at least 85 calories, with no more than 2.5 grams of fat. Must contain less than 270 milligrams of sodium. Acceptable brand: Bake Crafters 492.

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