Sandwich, Croissant, WG, Egg & Fiesta Cheese, IW (#4606)
Nutrition Facts |
|
|---|---|
|
1 sandwich 2.5oz
(71g)
Serving size
|
|
|
Amount per serving
Calories
180
|
|
| % Daily Value* | |
| Total Fat 9g | 12% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 70mg | 23% |
| Sodium 360mg | 15% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 2g | 7% |
| Total Sugars 3g | |
| Includes 2g Added Sugars | 4% |
| Protein 8g | |
| Vitamin D 0mcg | 0% |
| Calcium 97mg | 8% |
| Iron 0.9mg | 4% |
| Potassium 90mg | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Spice up your mornings with our Egg & Fiesta Cheese Croissant Sandwich! It's the perfect combination of protein with an extra "kick" of flavor. It also comes individually wrapped for convenience!
General Specifications
Pack:
100/2.5 oz
Servings per Case:
100
Kosher:
No
Shelf Life:
None at ambient.
1
days refrigerated.
365
days frozen.
Status:
Available
School Specifications
Nutritional Ratio:
45-20-4
Meat/Meat Alternate (ounce equivalents):
1
Download Statement
Grain (ounce equivalents):
1.0
Download Statement
Whole Grain:
56%
11G
whole
grains
per serving
Ingredients
Croissant: Whole Wheat Flour, Water, Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin, Mono-Diglycerides, Potassium Sorbate, Citric Acid, Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate), Sugar. Contains 2% or less of each of the following: Calcium Propionate, Corn Starch, Honey, Yeast, Malt Extract, Dried Milk, Salt, Dry Cultured Wheat Flour, Sweet Whey, Enzyme. Egg Pattie: Whole Eggs, Non-Fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper. Cheese: Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Lactic Acid, Enzymes, Sorbic Acid (Preservative), Soy Lecithin (Anti-Sticking Agent).
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Instructions
Preparation
Preferred method: Thaw under refrigeration overnight. FROM THAWED: Heat product at 350 degrees F for 10-12 minutes. FROM FROZEN: Heat product at 350 degrees F for 18-20 minutes. Product is in ovenable film, it is not necessary to remove from film before heating
Case Specifications
GTIN:
00737410046068
Dimensions:
19.625" x 15.812" x 8.562"
Cube:
1.54
Gross Weight:
17.36 lb
Per Pallet:
48
Tier x Height:
6 x 8
Inside Pack:
100 s per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Sandwich, Croissant, WG, Egg & Fiesta Cheese, IW; must be whole grain rich and provide 1.0 ounce grain equivalent and 1.0 ounce of meat or meat alternate. Portion to provide at least 155 calories, with no more than 10 grams of fat. Must contain less than 410 milligrams of sodium. Acceptable brand: Bake Crafters 4606.
