Sandwich, Maple Pancake, WG, Egg & Cheese, IW (#4525)
Nutrition Facts |
|
|---|---|
|
1 Sandwich
(68g)
Serving size
|
|
|
Amount per serving
Calories
170
|
|
| % Daily Value* | |
| Total Fat 7g | 8% |
| Saturated Fat 2g | 9% |
| Trans Fat 0g | |
| Cholesterol 70mg | 23% |
| Sodium 330mg | 15% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 1g | 4% |
| Sugars 7g | |
| Includes 7g Added Sugars | 14% |
| Protein 8g | |
| Vitamin D 0mcg | 0% |
| Calcium 130mg | 10% |
| Iron 0.7mg | 4% |
| Potassium 140mg | 4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
What's better than a plate of maple pancakes? How about a hot egg & cheese sandwich between two whole grain maple pancakes? It's really tasty and wrapped in an oven-safe package so all you need to do is heat and serve!
General Specifications
Pack:
168/2.40 oz
Servings per Case:
168
Kosher:
No
Shelf Life:
2 hours at ambient.
6
days refrigerated.
365
days frozen.
Status:
Available
School Specifications
Nutritional Ratio:
37-11-10
Meat/Meat Alternate (ounce equivalents):
.75
Download Statement
Grain (ounce equivalents):
1.0
Download Statement
Whole Grain:
6.91g, 51%
Enriched Flour:
6.61g
Combined Flour
13.52g
Ingredients
WG Pancakes: Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Maple Chips (Sugar, Wheat Flour, Soybean Oil, Cellulose Gum, Natural Flavor), Egg, Buttermilk Solids, Dextrose, Soybean Oil, Whey Powder, Natural Maple Flavor (Water, Propylene Glycol, Natural Flavors), Lecithin, Baking Soda, Salt, Sodium Aluminum Phosphate, Mono Calcium Phosphate. Egg Patty: Whole Egg, Non Fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper. American Cheese: Cultured Skim Milk and Milk, Water, Sodium Citrate, Salt, Annatto and Paprika (color), Cream, Enzymes, Sorbic Acid (preservative), Soy Lecithin, (anti-sticking agent).
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Instructions
Preparation
Preferred method: Thaw under refrigeration overnight. FROM THAWED: Heat product at 350 degrees F for 10-12 minutes. FROM FROZEN: Heat product at 350 degrees F for 18-20 minutes. Product is in ovenable film, it is not necessary to remove from film before heating.
Case Specifications
GTIN:
00737410045252
Dimensions:
20" x 16" x 6"
Cube:
1.11
Gross Weight:
26.8 lb
Per Pallet:
48
Tier x Height:
6 x 8
Inside Pack:
168 pieces per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Sandwich, Maple Pancake, WG, Egg & Cheese, IW; must be whole grain rich and provide 1.0 ounce grain equivalent and 0.75 ounces of meat or meat alternate. Portion to provide at least 145.0 calories, with no more than 8 grams of fat. Must contain less than 380.0 milligrams of sodium. Acceptable brand: Bake Crafters 4525.
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