Croissant, All Butter, Sliced, 1.8 oz. (#7283)
Nutrition Facts |
|
|---|---|
|
1 croissant
(51g)
Serving size
|
|
|
Amount per serving
Calories
160
|
|
| % Daily Value* | |
| Total Fat 6g | 8% |
| Saturated Fat 4g | 19% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 390mg | 15% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 1g | 5% |
| Total Sugars 3g | |
| Includes 3g Added Sugars | 5% |
| Protein 4g | |
| Vitamin D 0.1mcg | 0% |
| Calcium 20mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 40mg | 0% |
| Vitamin A 50mcg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Light, flaky and oh-so-delicious! These tender croissants are great for breakfast, sandwiches or simply dressing up a plate.
General Specifications
Pack:
144/1.8 oz
Servings per Case:
144
Kosher:
OU-D
Shelf Life:
7 days at ambient.
14
days refrigerated.
365
days frozen.
Status:
Available
"Buy American" compliant
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (Pasteurized Cream), Milk, Sugar, Yeast, Cultured Wheat Flour (Preservative), Salt, Enzyme,
Allergens & Disclosures
Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs and soy.
Contains bioengineered food ingredients.
This product is produced in a nut-free and sesame-free facility.
Instructions
Preparation
Thaw overnight under refrigeration.
Case Specifications
GTIN:
00737410072838
Dimensions:
24" x 16" x 12.2"
Cube:
2.71
Gross Weight:
18.46 lb
Net Weight:
16.20 lb
Per Pallet:
30
Tier x Height:
5 x 6
Inside Pack:
24 per tray, 6 trays per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Croissant, All Butter, Sliced, 1.8 oz.. Portion to provide at least 135 calories, with no more than 7 grams of fat. Must contain less than 440 milligrams of sodium. Acceptable brand: Bake Crafters 7283.
