INACTIVE - Sand Eng Muffin, WG, Chicken Saus, Egg & Cheese, IW (#6569)
Nutrition Facts |
|
|---|---|
| Serving Size 4.35 oz (123g) | |
| Amount Per Serving | % Daily Value |
| Calories 270 | |
| Calories from Fat 110 | |
| Total Fat 12g | 18% |
| Saturated Fat 3.5g | 18% |
| Trans Fat 0g | |
| Cholesterol 90mg | 30% |
| Sodium 640mg | 25% |
| Total Carbohydrate 27g | 9% |
| Dietary Fiber 2g | 8% |
| Sugars 3g | |
| Protein 16g | 32% |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 10% |
| Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
General Specifications
Pack:
96/4.35 oz
Servings per Case:
96
Kosher:
No
Shelf Life:
2 hours at ambient.
180
days frozen.
Status:
Inactive
School Specifications
CACFP Compliant:
No
Nutritional Ratio:
40-12-2
Meat/Meat Alternate (ounce equivalents):
2.00
Grain (ounce equivalents):
2.0
Whole Grain:
18.22g, 52%
Enriched Flour:
16.72g
Combined Flour
34.94g
18G
whole
grains
per serving
"Buy American" compliant
Ingredients
English Muffin: Bleach Flour(Whole Grain Flour, Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Corn Flour, Corn Meal, Salt, Dextrose, Sucrose, Calcium Sulfate, Hydrogenated Soybean And Cottonseed Oil, Calcium Propionate (Preservative) Fumaric Acid, Monocalcium Phosphate, Ammonium Sulfate, Corn Starch, Enzymes, Calcium Peroxide, Ascorbic Acid Added As A Dough Conditioner. (Chicken Sausage: Mechanically Seoparated chicken, Vegetable Protein Product(Isolated Soy Protein, Magnesium Oxide, Zinc Oxide, Niacinamide, Ferrous Sulfate, Vitamin B12, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Mononitrate,and Riboflavin),Seasoning (Salt,Spices,Cane Sugar, Autolyzed Yeast Extract,BHA,BHT,And Citric Acid. Egg: Whole Egg, Non Fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper. Cheese : Cultured Skim Milk And Milk,Water,Sodium Citrate, Salt, Potassium Citrate, Artificial Color (If colored), Cream, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent).
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Instructions
Preparation
From frozen - Product is in ovenable film. It is not necessary to remove from film before heating. Heat product at 350 degrees F for 20-22 minutes. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165F.
Case Specifications
GTIN:
00737410656908
Dimensions:
23.625" x 9.375" x 12"
Cube:
1.9
Gross Weight:
26.1 lb
Net Weight:
26.10 lb
Per Pallet:
48
Tier x Height:
8 x 6
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters INACTIVE - Sand Eng Muffin, WG, Chicken Saus, Egg & Cheese, IW; must be whole grain rich and provide 2.0 ounce grain equivalents and 2.0 ounces of meat or meat alternate. Portion to provide at least 245 calories, with no more than 13 grams of fat. Must contain less than 690 milligrams of sodium. Acceptable brand: Bake Crafters 6569.
