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Hamburger Buns, Whole Grain White, Sliced, 3.75" (#453)

Nutrition Facts

1 Hamburger Bun (57g)
Serving size
Amount per serving
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 260mg 10%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Sugars 4g  
Includes 4g Added Sugars 8%
Protein 5g  
Vitamin D 0mcg 0%
Calcium 116mg 8%
Iron 1mg 6%
Potassium 85mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Looking for the perfect bun? Our whole grain Hamburger Buns are perfect for hamburgers, chicken sandwiches, turkey burgers or just about anything you want to put on them!

General Specifications

Pack: 120/2 oz
Servings per Case: 120
Kosher: No
Shelf Life: 2 days at ambient. 365 days frozen.
Status: Available

School Specifications

Nutritional Ratio: 12-0-7

Grain (ounce equivalents): 2.0 Download Statement
Whole Grain: 17.15g, 53%
Enriched Flour: 15.43g
Combined Flour 32.58g

Whole Grain Product Icon


per serving


Whole White Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Wheat Gluten, Soybean Oil. Contains 2% Or Less Of The Following: Salt, Calcium Sulfate, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate, Wheat Starch, Ascorbic Acid, Enzymes, Ground Sesame Seeds.

Allergens & Disclosures

Contains sesame and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.

Case Specifications

GTIN: 00737410453002
Dimensions: 23.11" x 19.10" x 7.02"
Cube: 1.79
Gross Weight: 17.21 lb
Per Pallet: 44
Tier x Height: 4 x 11
Inside Pack: 30 per bag, 4 bags per case

Case Label

Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.

Bid Specification

Bake Crafters Hamburger Buns, Whole Grain White, Sliced, 3.75"; must be whole grain rich and provide 2.0 ounce grain equivalents. Portion to provide at least 125.0 calories, with no more than 3 grams of fat. Must contain less than 310.0 milligrams of sodium. Acceptable brand: Bake Crafters 453.

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