Warning: You are using Internet Explorer 8 or less, a 5+ year old web browsing program this website and Microsoft no longer support. Please install and use Google Chrome instead, which is secure, modern and updates itself.

INACTIVE - Cookies, Fudge Brownie, WG, Wh Ch, Frozen Dough, 1.5 oz. (#2278)

Nutrition Facts

1 Cookie (43g)
Serving size
Amount per serving
Calories
160
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 130mg 6%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 7%
Total Sugars 13g  
Includes 12g Added Sugars 24%
Protein 2g  
Vitamin D 0mcg 0%
Calcium 13mg 2%
Iron 2mg 10%
Potassium 70mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

These whole grain fudge brownie cookies each provide 2 grain equivalent and are a part of Bake Crafters' Wholesome Choice line of products, meaning free from artificial colors, sweeteners, flavors and preservatives.

General Specifications

Pack: 216/1.5 oz
Servings per Case: 216
Kosher: No
Shelf Life: 2 days at ambient. 540 days frozen.
Status: Inactive

School Specifications

USDA Smart Snack: Yes
CACFP Compliant: No
Nutritional Ratio: 28-8-31

Grain (ounce equivalents): 1.0 Download Statement
Whole Grain: 10.77g, 63%
Enriched Flour: 6.3g
Combined Flour 17.07g

Whole Grain Product Icon

10G
whole
grains

per serving

"Buy American" compliant

Ingredients

Whole Wheat Flour, Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Canola Oil, Palm and/or Palm Kernel Oil, High Oleic Canola Oil, TBHQ, Citric Acid), Invert Sugar, Water, Eggs, Contains 2% Or Less Of The Following Ingredients: Molasses, Cocoa Processed With Alkali, Cocoa, Maltodextrin, Natural Flavors, Baking Soda, Raisins, Soy Lecithin, Salt, Monoglycerides, Sodium Stearoyl-2-Lactylate.

Allergens & Disclosures

Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.

Instructions

Preparation

KEEP COOKIE DOUGH FROZEN UNTIL READY TO BAKE Preheat oven to 350 degrees, Place cookie pucks on ungreased cookie sheet, lined with parchment paper (for ease in cleanup) and bake for 10 minutes. This product should not be left out of the freezer. Open cases must be returned to freezer immediately after product is removed for use.

Case Specifications

GTIN: 00737410022789
Dimensions: 12.8125" x 9.8125" x 11.6875"
Cube: 0.85
Gross Weight: 21.32 lb
Net Weight: 20.25 lb
Per Pallet: 90
Tier x Height: 15 x 6
Inside Pack: 36 per bag, 6 bags per case

Case Label

Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.

Bid Specification

Bake Crafters INACTIVE - Cookies, Fudge Brownie, WG, Wh Ch, Frozen Dough, 1.5 oz.; must be whole grain rich and provide 1.0 ounce grain equivalent. Portion to provide at least 135 calories, with no more than 6 grams of fat. Must contain less than 180 milligrams of sodium. Acceptable brand: Bake Crafters 2278.

product thumbnail image