INACTIVE - Breakfast Buns, WG, RF, Fortified, IW (#2115)
Nutrition Facts |
|
|---|---|
|
1 Breakfast Bun
(71g)
Serving size
|
|
|
Amount per serving
Calories
230
|
|
| % Daily Value* | |
| Total Fat 9g | 10% |
| Saturated Fat 4g | 19% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 160mg | 8% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 2g | 8% |
| Total Sugars 15g | |
| Includes 15g Added Sugars | 31% |
| Protein 4g | |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 1.2mg | 6% |
| Potassium 0mg | 0% |
| Vitamin C | 35% |
| Thiamin | 6% |
| Riboflavin | 4% |
| Manganese | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
A scrumptious yeast dough swirled with cinnamon creates the perfect breakfast treat topped with glaze. Each breakfast bun provides 1.5 grain equivalents. Individually Wrapped for your convenience.
General Specifications
Pack:
90/2.5 oz
Servings per Case:
90
Kosher:
OU-D
Shelf Life:
3 days at ambient.
365
days frozen.
Status:
Inactive
School Specifications
CACFP Compliant:
No
Nutritional Ratio:
35-16-21
Grain (ounce equivalents):
1.5
Download Statement
Whole Grain:
22.55g, 83%
Enriched Flour:
4.51g
Combined Flour
27.06g
22G
whole
grains
per serving
"Buy American" compliant
Ingredients
White Whole Wheat Flour, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% or less of: Cornstarch, Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Soy Flour, Whey (Milk), Salt, Soy Protein Concentrate, Guar Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes, Calcium Propionate (to retard spoilage), Wheat Flour, Cellulose Gum, Guar Gum, Xanthan Gum, Lactalbumin, Magnesium Phosphate, Dicalcium Phosphate, Calcium Sulfate, Ferrous Sulfate, Vitamin E, Niacinamide, Vitamin A, Pyridoxine, Thiamin, Riboflavin, Folic Acid, Vitamin B12, Natural Flavor, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Wheat Gluten, Mono-and Diglycerides, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Ascorbic Acid, Cinnamon.
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Case Specifications
GTIN:
00737410211503
Dimensions:
23.25" x 20" x 4.25"
Cube:
1.1
Gross Weight:
15.25 lb
Net Weight:
14.06 lb
Per Pallet:
64
Tier x Height:
4 x 16
Inside Pack:
90 pieces per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters INACTIVE - Breakfast Buns, WG, RF, Fortified, IW; must be whole grain rich and provide 1.5 ounce grain equivalents. Portion to provide at least 205 calories, with no more than 10 grams of fat. Must contain less than 210 milligrams of sodium. Acceptable brand: Bake Crafters 2115.
