INACTIVE - Breakfast Buns, Whole Grain, RF, Fortified, IW (#1856)
Nutrition Facts |
|
|---|---|
|
1 Breakfast Bun
(43g)
Serving size
|
|
|
Amount per serving
Calories
140
|
|
| % Daily Value* | |
| Total Fat 5g | 6% |
| Saturated Fat 2g | 11% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 95mg | 4% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 1g | 5% |
| Total Sugars 9g | |
| Includes 9g Added Sugars | 19% |
| Protein 3g | |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.7mg | 4% |
| Potassium 0mg | 0% |
| Vitamin C 20mg | 20% |
| Thiamin 0.05mg | 4% |
| Riboflavin 0.025mg | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Looking for a healthy, sweet breakfast? Try our whole grain breakfast bun! It is delicious and individually wrapped making it perfect for serving in the classroom or for sending home.
General Specifications
Pack:
120/1.5 oz
Servings per Case:
120
Kosher:
OU-D
Shelf Life:
3 days at ambient.
365
days frozen.
Status:
Inactive
School Specifications
CACFP Compliant:
No
Nutritional Ratio:
32-13-21
Grain (ounce equivalents):
1.0
Download Statement
Whole Grain:
11.85g, 67%
Enriched Flour:
5.93g
Combined Flour
17.78g
11G
whole
grains
per serving
"Buy American" compliant
Ingredients
White Whole Wheat Flour, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Contains 2% or less of: Cornstarch, Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Soy Flour, Whey (Milk), Salt, Soy Protein Concentrate, Guar Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes, Calcium Propionate (to retard spoilage), Wheat Flour, Cellulose Gum, Xanthan Gum, Lactalbumin, Magnesium Phosphate, Dicalcium Phosphate, Ferrous Sulfate, Vitamin E, Niacinamide, Vitamin A, Pyridoxine, Thiamin, Riboflavin, Folic Acid, Vitamin B12, Natural Flavor, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Wheat Gluten, Mono-and Diglycerides, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Ascorbic Acid, Cinnamon.
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Case Specifications
GTIN:
00737410185606
Dimensions:
23.25" x 20" x 4.25"
Cube:
1.1
Gross Weight:
12.5 lb
Net Weight:
11.25 lb
Per Pallet:
64
Tier x Height:
4 x 16
Inside Pack:
120 pieces per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters INACTIVE - Breakfast Buns, Whole Grain, RF, Fortified, IW; must be whole grain rich and provide 1.0 ounce grain equivalent. Portion to provide at least 115 calories, with no more than 6 grams of fat. Must contain less than 145 milligrams of sodium. Acceptable brand: Bake Crafters 1856.
