Knot, Garlic, WG, 2.0 oz. (#1786)
Nutrition Facts |
|
|---|---|
|
1 Garlic Knot
(57g)
Serving size
|
|
|
Amount per serving
Calories
180
|
|
| % Daily Value* | |
| Total Fat 5g | 7% |
| Saturated Fat 1.5g | 7% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 190mg | 8% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 3g | 10% |
| Total Sugars 4g | |
| Includes 3g Added Sugars | 6% |
| Protein 5g | |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 2% |
| Iron 1.6mg | 8% |
| Potassium 120mg | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Looking for an alternative to garlic bread? Check out Bake Crafters Garlic Knots for a delicious change! They're buttery, full of garlic & parsley, and a great side to any meal.
General Specifications
Pack:
160/2.0 oz
Servings per Case:
160
Kosher:
Yes
Shelf Life:
None at ambient.
365
days frozen.
Status:
Available
School Specifications
USDA Smart Snack:
Yes
CACFP Compliant:
Yes
Nutritional Ratio:
25-8-7
Grain (ounce equivalents):
2.0
Download Statement
Whole Grain:
17.41g, 51%
Enriched Flour:
16.83g
Combined Flour
34.24g
17G
whole
grains
per serving
Ingredients
KNOT: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CONTAINS 2% OR LESS OF: YEAST, SOYBEAN OIL, SALT, ENZYMES. TOPPING: MARGARINE (PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, WHEY, NATURAL FLAVOR (INCLUDES MILK), VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR)), GRANULATED GARLIC, MINCED GARLIC, GARLIC POWDER, PARSLEY FLAKES, NATURAL FLAVORS.
Allergens & Disclosures
Contains milk, soy, and wheat ingredients. This product is processed in a facility that produces products with eggs.
Contains bioengineered food ingredients.
This product is produced in a nut-free and sesame-free facility.
Instructions
Preparation
From Frozen: Convection Oven : Preheat oven to 350F Space knots out evenly on baking sheet Bake 5-7 minutes until golden brown Conventional Oven: Preheat Oven to 375°F Space knots out evenly on baking sheet Bake 7-9 minutes until golden brown From Thawed: Convection Oven : Preheat oven to 350F Space knots out evenly on baking sheet Bake 4-5 minutes until golden brown Conventional Oven: Preheat Oven to 375°F Space knots out evenly on baking sheet Bake 4-5 minutes until golden brown DO NOT RE-FREEZE
Case Specifications
GTIN:
00737410017860
Dimensions:
24" x 16" x 12.2"
Cube:
2.71
Gross Weight:
22.26 lb
Net Weight:
20.00 lb
Per Pallet:
35
Tier x Height:
5 x 7
Inside Pack:
40 per tray, 4 trays per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Knot, Garlic, WG, 2.0 oz.; must be whole grain rich and provide 2.0 ounce grain equivalents. Portion to provide at least 155 calories, with no more than 6 grams of fat. Must contain less than 240 milligrams of sodium. Acceptable brand: Bake Crafters 1786.
