INACTIVE - Croissants, WG, Margarine, FC, Sliced (#1651)
Nutrition Facts |
|
|---|---|
|
1 Croissant
(68g)
Serving size
|
|
|
Amount per serving
Calories
220
|
|
| % Daily Value* | |
| Total Fat 9g | 14% |
| Saturated Fat 2g | 12% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 220mg | 10% |
| Total Carbohydrate 31g | 11% |
| Dietary Fiber 3g | 6% |
| Total Sugars 4g | |
| Includes 2g Added Sugars | 4% |
| Protein 7g | |
| Vitamin D 0.3mcg | 2% |
| Calcium 100mg | 8% |
| Iron 1.5mg | 8% |
| Potassium 40mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Looking to enhance your meals? Try our whole grain sliced croissants! They're light and flaky outside, tender and tasty inside. Great for sandwiches or simply dressing up a plate.
General Specifications
Pack:
72/2.4 oz
Servings per Case:
72
Kosher:
Tablet K
Shelf Life:
3 days at ambient.
365
days frozen.
Status:
Inactive
School Specifications
CACFP Compliant:
Yes
Nutritional Ratio:
38-8-6
Grain (ounce equivalents):
2.75
Download Statement
Whole Grain:
24.19g, 51%
Enriched Flour:
23.06g
Combined Flour
47.25g
24G
whole
grains
per serving
"Buy American" compliant
Ingredients
White Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine, Sugar, Non-Fat Dry Milk, Yeast, Salt, Citric Acid, Egg Wash.
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Case Specifications
GTIN:
00737410165103
Dimensions:
20" x 16" x 8.5"
Cube:
1.57
Gross Weight:
12.57 lb
Net Weight:
10.80 lb
Per Pallet:
60
Tier x Height:
6 x 10
Inside Pack:
18 per tray, 4 trays per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters INACTIVE - Croissants, WG, Margarine, FC, Sliced; must be whole grain rich and provide 2.75 ounce grain equivalents. Portion to provide at least 195 calories, with no more than 10 grams of fat. Must contain less than 270 milligrams of sodium. Acceptable brand: Bake Crafters 1651.
