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INACTIVE - Bread Sticks, WG, Mozzarella, Pan Baked, 7" (#1635)

Nutrition Facts

Serving Size 3.0 oz (85g)
Amount Per Serving % Daily Value
Calories 220  
Calories from Fat 70
Total Fat 8g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g  
Cholesterol 15mg 5%
Sodium 370mg 15%
Potassium 125mg 4%
Total Carbohydrate 28g 9%
Dietary Fiber 3g 12%
Sugars 2g  
Protein 11g 22%
Vitamin A 4%
Vitamin C 0%
Calcium 25%
Iron 10%
Thiamin 15%
Riboflavin 10%
Niacin 8%
Folate 10%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

General Specifications

Pack: 126/2.8 oz
Servings per Case: 118
Kosher: No
Shelf Life: 1 day at ambient. 365 days frozen.
Status: Inactive

Whole Grain Product Icon

18G
whole
grains

per serving

"Buy American" compliant

Ingredients

Whole Wheat Flour, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Sugar, Less Than 2% Of : Salt, Yeast, Wheat Gluten.

Allergens & Disclosures

Contains milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.

Instructions

Preparation

Bake time may vary depending on oven. If needed, thaw sticks enough to easily separate. CONVENTIONAL OVEN:*For softer sticks, wrap in foil before placing in oven.* Preheat oven to 425°F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through.

Case Specifications

GTIN: 00737410163505
Dimensions: 24" x 13.3" x 7.65"
Cube: 1.5
Gross Weight: 23.3 lb
Net Weight: 22.05 lb
Per Pallet: 66
Tier x Height: 6 x 11

Case Label

Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.

Bid Specification

Bake Crafters INACTIVE - Bread Sticks, WG, Mozzarella, Pan Baked, 7"; must be whole grain rich and provide 2.0 ounce grain equivalents and 1.0 ounce of meat or meat alternate. Portion to provide at least 195 calories, with no more than 9 grams of fat. Must contain less than 420 milligrams of sodium. Acceptable brand: Bake Crafters 1635.

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