Pancakes, WG, Wholesome Choice, Maple Chip Mini, 3", Bulk, approx 324 (#1581)
Nutrition Facts |
|
|---|---|
|
2 Pancakes
(40g)
Serving size
|
|
|
Amount per serving
Calories
90
|
|
| % Daily Value* | |
| Total Fat 1.5g | 2% |
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 95mg | 4% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1g | 4% |
| Total Sugars 6g | |
| Includes 6g Added Sugars | 12% |
| Protein 2g | 4% |
| Vitamin D 0mcg | 0% |
| Calcium 39mg | 4% |
| Iron 0.7mg | 4% |
| Potassium 40mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Like smaller portions when it comes to pancakes? Our maple chip minis are the perfect choice! Same great taste as our regular sized maple pancakes, these are packed with flavor, and provide a 1 grain equivalent.
General Specifications
Pack:
324/0.7 oz
Servings per Case:
162
Kosher:
No
Shelf Life:
2 hours at ambient.
3
days refrigerated.
365
days frozen.
Status:
Available
School Specifications
USDA Smart Snack:
Yes
Download Statement
CACFP Compliant:
Yes
Nutritional Ratio:
15-3-15
Grain (ounce equivalents):
1.0
Download Statement
Whole Grain:
50%
8G
whole
grains
per serving
Ingredients
Whole Wheat Flour Blend (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Maple Chips (Sugar, Wheat Flour, Canola Oil, Yellow Corn Flour, Dextrose, Natural Flavor, Sunflower Lecithin), Buttermilk Powder, Egg, Soybean Oil, Whey Powder. Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Acid Pyrophosphate, Mono Calcium Phosphate). Contains 2% or less of: Soy Lecithin, Salt.
Allergens & Disclosures
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free and sesame-free facility.
Instructions
Preparation
Convection Oven: Thaw pancakes overnight under refrigeration. Pre-heat oven to 350F. Place thawed pancakes in a single layer on an ungreased baking sheet. Bake approx. 2-3 minutes and check. Let rest for 1 minute before serving. From Frozen: Pre-heat to 350F. Place frozen pancakes in a single layer on an ungreased baking sheet. Bake approx. 4-5 minutes and check. Let rest 1 minute before serving. From frozen: Pre-heat to 350F. Place frozen pancakes in a single layer on an ungreased baking sheet. Bake approx. 4-5 minutes and check. Let rest 1 minute before serving. For food safety and quality, heat product to an internal temperature of 165F.
Case Specifications
GTIN:
00737410158105
Dimensions:
17" x 13" x 7.75"
Cube:
0.99
Gross Weight:
15.44 lb
Net Weight:
14.17 lb
Per Pallet:
80
Tier x Height:
8 x 10
Inside Pack:
324 pieces per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Pancakes, WG, Wholesome Choice, Maple Chip Mini, 3", Bulk, approx 324; must be whole grain rich and provide 1.0 ounce grain equivalent. Portion to provide at least 65 calories, with no more than 2.5 grams of fat. Must contain less than 145 milligrams of sodium. Acceptable brand: Bake Crafters 1581.
