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INACTIVE - Croissants, Whole Grain (#105)

Nutrition Facts

Serving Size 2.0 oz (57g), 1 Croissant
Amount Per Serving % Daily Value
Calories 140  
Calories from Fat 40
Total Fat 4.5g 7%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 150mg 6%
Total Carbohydrate 23g 8%
Dietary Fiber 5g 20%
Sugars 2g  
Protein 5g 10%
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 8%
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

General Specifications

Pack: 144/2 oz
Servings per Case: 144
Kosher: KD
Shelf Life: 3 days at ambient. 365 days frozen.
Status: Inactive

School Specifications


CACFP Compliant: No
Nutritional Ratio: 29-13-4

Grain (ounce equivalents): 2.0
Whole Grain: 32.32g, 100%
Combined Flour 32.32g

Whole Grain Product Icon

32G
whole
grains

per serving

"Buy American" compliant

Ingredients

100% Whole Grain Flour (White Wheat), Water, Shortening (Palm Oil, Soy Lecithin With Mono And Diglycerides, Potassium Sorbate And Acorbic Acid As Preservatives, Beta Carotene, Vitamin A Palmitate), Red Wheat Bran, Sugar, Contains 2% Or Less Of: Flax Meal, Non Fat Dry Milk, Salt, Yeast, Vital Wheat Gluten, Cultured Organic Spelt Flour, Lactic Acid, DATEM, Soy Oil, L-Cysteine, Enzymes, Azodicarbonamide, Guar And/Or Arabic Gums, Potassium Iodate, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Calcium Phosphate). This product is produced in a facility that processes products containing tree nuts (walnuts and pecans).

Allergens & Disclosures

Contains milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.

Case Specifications

GTIN: 00737410105000
Dimensions: 24.625" x 17.125" x 13.25"
Cube: 3.23
Gross Weight: 22.25 lb
Net Weight: 18.00 lb
Per Pallet: 30
Tier x Height: 5 x 6

Case Label

Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.

Bid Specification

Bake Crafters INACTIVE - Croissants, Whole Grain; must be whole grain rich and provide 2.0 ounce grain equivalents. Portion to provide at least 115 calories, with no more than 5.5 grams of fat. Must contain less than 200 milligrams of sodium. Acceptable brand: Bake Crafters 105.

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