Bread Sticks, WG, RS, Garlic, Heat & Serve, 7" (#1637)
Nutrition Facts |
|
|---|---|
|
1.96 oz
(56g)
Serving size
|
|
|
Amount per serving
Calories
160
|
|
| % Daily Value* | |
| Total Fat 5g | 6% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 150mg | 8% |
| Total Carbohydrate 24g | 9% |
| Dietary Fiber 2g | 7% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 4g | |
| Vitamin D 0.1mcg | 0% |
| Calcium 10mg | 0% |
| Iron 1.3mg | 8% |
| Potassium 210mg | 4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Who doesn't love a good bread stick? Ours are especially delicious and can be eaten as a snack or as a side to any meal. They are also USDA Smart Snack approved.
General Specifications
Pack:
144/1.96 oz
Servings per Case:
144
Kosher:
No
Shelf Life:
2 hours at ambient.
365
days frozen.
Status:
Available
School Specifications
USDA Smart Snack:
Yes
Download Statement
CACFP Compliant:
Yes
Nutritional Ratio:
28-6-2
Grain (ounce equivalents):
2.0
Download Statement
Whole Grain:
17.44g, 51%
Enriched Flour:
16.63g
Combined Flour
34.07g
17G
whole
grains
per serving
Ingredients
Breadstick: Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Sugar, Soybean Oil, Contains 2% Or Less Of: Salt, Potassium Chloride, Yeast, Vegetable Protein, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes. Spread: Vegetable Oil Blend (Soybean, Palm), Water, Crushed Garlic, Dried Garlic, Salt, Contains 2% Or Less Of: Sweet Cream Buttermilk, Mono- And Diglycerides, Natural Flavors, Onion Powder, Sunflower Lecithin, Spice, Garlic Extract, Lactic Acid, Beta-Carotene (Color).
Allergens & Disclosures
Contains milk and wheat ingredients. This product is processed on a line that produces products with soy. This product is processed in a facility that produces products with eggs.
This product is produced in a nut-free facility.
Instructions
Preparation
From frozen - CONVENTIONAL OVEN: Preheat oven to 400F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 4-5 minutes. TOASTER OVEN: Preheat oven to 400F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 5-6 minutes. Since appliances vary, these cooking instructions may need adjusting.
Case Specifications
GTIN:
00737410163703
Dimensions:
24" x 13.3" x 7.65"
Cube:
1.5
Gross Weight:
18.82 lb
Net Weight:
17.64 lb
Per Pallet:
66
Tier x Height:
6 x 11
Inside Pack:
144 pieces per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Bread Sticks, WG, RS, Garlic, Heat & Serve, 7"; must be whole grain rich and provide 2.0 ounce grain equivalents. Portion to provide at least 135 calories, with no more than 6 grams of fat. Must contain less than 200 milligrams of sodium. Acceptable brand: Bake Crafters 1637.
