Pizza, WG, White Garlic, Round, 16", 10 cut (#3694)
Nutrition Facts |
|
|---|---|
|
1 Slice 4.24 oz
(120g)
Serving size
|
|
|
Amount per serving
Calories
340
|
|
| % Daily Value* | |
| Total Fat 15g | 19% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 35mg | 12% |
| Sodium 530mg | 25% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 3g | 11% |
| Sugars 4g | |
| Includes 1g Added Sugars | 2% |
| Protein 19g | |
| Vitamin D 0.2mcg | 2% |
| Calcium 420mg | 30% |
| Iron 2.2mg | 10% |
| Potassium 160mg | 4% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Think you know pizza? Wait until you try our new Sal's White Garlic pizza! It's made with a 50 percent whole grain crust, no artificial additives or preservatives, and only the fresh ingredients. Now THAT makes it the freshest-tasting pizza in town!
General Specifications
Pack:
8/2.65 lb
Servings per Case:
80
Kosher:
No
Shelf Life:
2 hours at ambient.
7
days refrigerated.
365
days frozen.
Status:
Available
School Specifications
Nutritional Ratio:
40-19-3
Meat/Meat Alternate (ounce equivalents):
2
Download Statement
Grain (ounce equivalents):
2.0
Download Statement
Whole Grain:
16.29g, 50%
Enriched Flour:
16.29g
Combined Flour
32.57g
16G
whole
grains
per serving
Ingredients
Pizza Dough: Water, Whole Wheat Flour, Enriched Wheat Flour [(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Sugar, Wheat Gluten, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast (Baker's Yeast, Sorbitan Monostearate, Ascorbic Acid [Vitamin C]) Toppings: Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Minced Garlic (Garlic, Water, Citric Acid, Canola Oil),Extra Virgin Olive Oil, Oregano.
Allergens & Disclosures
Contains milk and wheat ingredients. This product is processed in a facility that produces products with eggs.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
Instructions
Preparation
From Frozen: 1. Pre-heat Oven to 375⁰F 2. Remove pizza from inner wrapper and cardboard 3. Place on a sheet pan over parchment 4. Cook until the cheese is melted, and the edges start turning golden brown (approximately 10-11 Minutes). For best results and even finish, rotate pan at 8 minutes. For Optimal Quality, cook from thawed.
Case Specifications
GTIN:
00737410036946
Dimensions:
16.3" x 16.3" x 8.5"
Cube:
1.31
Gross Weight:
22.83 lb
Per Pallet:
54
Tier x Height:
6 x 9
Inside Pack:
10 per pizza, 8 pizzas per case
Case Label
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bid Specification
Bake Crafters Pizza, WG, White Garlic, Round, 16", 10 cut; must be whole grain rich and provide 2.0 ounce grain equivalents and 2.0 ounces of meat or meat alternate. Portion to provide at least 315.0 calories, with no more than 16 grams of fat. Must contain less than 580.0 milligrams of sodium. Acceptable brand: Bake Crafters 3694.
