Nutrition Facts |
|
|---|---|
| Serving Size 2.1 oz (60g) | |
| Amount Per Serving | % Daily Value |
| Calories 140 | |
| Calories from Fat 45 | |
| Total Fat 5g | 8% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 65mg | 22% |
| Sodium 400mg | 15% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1g | 4% |
| Sugars 3g | |
| Protein 7g | 14% |
| Vitamin A | 4% |
| Vitamin C | 0% |
| Calcium | 10% |
| Iron | 8% |
| Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Pack:
150/2.2 oz
Servings per Case:
157
Kosher:
No
Shelf Life:
2 hours at ambient.
365
days frozen.
Status:
Inactive
CACFP Compliant:
No
Nutritional Ratio:
32-13-5
Meat/Meat Alternate (ounce equivalents):
1.00
Grain (ounce equivalents):
1.0
Whole Grain:
9.4g, 51%
Enriched Flour:
9.03g
Combined Flour
18.43g
per serving
Whole Grain Bun: Whole Wheat Flour (White Wheat), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Crushed Wheat, Yeast, Molasses, Wheat Starch, Datem, Calcium Propionate (A Preservative), Guar Gum, Calcium Sulfate, Sodium Stearoyl Lactylate, Calcium Stearate, Ethoxylated Monoglycerides, Wheat Flour, Silicon Dioxide, Soy Flour, Enzymes, Ascorbic Acid (Dough Conditioner), Soy Lecithin, Azodicarbonamide, Mono And Diglycerides, Ammonium Sulfate, High Oleic Canola Oil, Egg Patty: Whole Eggs, Non Fat Milk, Modified Food Starch ( Corn), Salt, Xanthan Gum, Citric Acid, Pepper, Processed American Cheese: Cultured Pasteurized Milk And Skim Milk, Cream, Milkfat, Salt, Sodium Citrate, Contains Less Than 2% Of Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Artificial Color, Enzymes, Soy Lecithin And Soybean Oil Blend.
Contains egg, milk, soy, and wheat ingredients.
Contains bioengineered food ingredients.
This product is produced in a nut-free facility.
From frozen - Product is in ovenable film. It is not necessary to remove from film before heating. Heat product at 350 degrees F for 20-22 minutes. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165F.
GTIN:
00737410458502
Dimensions:
22.375" x 12.125" x 8.0625"
Cube:
1.27
Gross Weight:
21.88 lb
Net Weight:
20.62 lb
Per Pallet:
48
Tier x Height:
6 x 8
Inside Pack:
150 pieces per case
Download the case label PDF. Cases may be marked with on-case inkjetting or labels with some variance from the example.
Bake Crafters INACTIVE - Sandwich, Slider, WG, Egg & Cheese, IW; must be whole grain rich and provide 1.0 ounce grain equivalent and 1.0 ounce of meat or meat alternate. Portion to provide at least 115 calories, with no more than 6 grams of fat. Must contain less than 450 milligrams of sodium. Acceptable brand: Bake Crafters 4585.